Ham Roll Ups I

Ingredients

• 2 pounds ham cooked thinly sliced
• 24 ounce cream cheese softened
• 3 tablespoons horseradish prepared
• 2 tablespoons onion finely chopped
• 8 ounce cup heavy whipping cream sour

Equipment

• bowl
• toothpicks

Directions

1. In a medium bowl, blend the cream cheese, horseradish, onion and sour cream.
2. Spread the mixture onto the ham slices. Tightly roll the slices and secure with toothpicks.