Are you looking for a delicious and satisfying dish to impress your guests at your next gathering? Look no further than this delightful Ham Salad recipe! With its unique blend of flavors and textures, this dish is not only a crowd-pleaser but also a versatile option that can serve as an antipasto, starter, or a savory snack. Plus, it's gluten-free, dairy-free, and low FODMAP, making it perfect for those with dietary restrictions.
This savory Ham Salad is a wonderful way to use fully cooked boneless ham, taking mere minutes to prepare. The coarsely ground ham melds beautifully with a mix of creamy mayonnaise, tangy mustard, and zesty horseradish, creating a flavorful spread that tantalizes the taste buds. The addition of hard-cooked eggs and sweet pickle relish adds a delightful contrast, enhancing the overall richness of the dish.
As you whip up this salad in just 20 minutes, you’ll enjoy the tantalizing aroma of celery seeds and the fresh notes of lemon juice wafting through your kitchen. Serve it chilled on toasted bread slices or enjoy it as a refreshing dip with crunchy vegetable sticks. Garnished with fresh parsley and sweet pickle halves, this Ham Salad is not only delectable but looks stunning, making it an ideal centerpiece for your table. Trust us; once you make this delightful dish, it will become a favorite for every occasion!
