45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 6 persons
Weight Per Serving: 351g
Price Per Serving: 2.32$
889kcal
Nutrition
Calories: 889kcal
Protein: 17.9%
Fat: 63.25%
Carbs: 18.85%
Ingredients
- 1 teaspoon chili powder
- 4 cups corn chips
- 2 pounds ground beef
- 1 tablespoon onion minced
- 8 oz cheddar cheese shredded
- 21.5 oz all natural tomato soup canned
Equipment
Directions
- Brown ground beef and onion together in a large skillet over medium heat; drain. Stir in soup and chili powder.
- Spread in an ungreased 13"x9" baking pan; top with corn chips.
- Bake, uncovered, at 350 degrees for 20 to 25 minutes.
- Remove from oven; sprinkle with cheese.
- Bake for an additional 5 minutes, until cheese melts.
Nutrition Facts
Properties
Nutrition Score
27.640869285749%
Flavonoids
Nutrients percent of daily need