Hamburguesa de Arepa (Arepa Burger)

Ingredients

• 4 servings cheese 
• 3  garlic cloves finely chopped
• 1 pound ground beef 
• 0.5 teaspoon ground cumin 
• 0.3 teaspoon ground paprika 
• 4 servings lettuce 
• 4 servings salsa golf 
• 4 servings salt and pepper black
• 2  scallions finely chopped
• 4 servings tomatoes 
• 0.5 cup onion white chopped

Equipment

• bowl
• frying pan
• grill
• aluminum foil

Directions

1. In a large bowl add the ground beef, garlic, scallions, onion, cumin, paprika, salt and pepper.
2. Mix well and refrigerate for about 1 hour. Form 4 patties.
3. Heat a grill or sauté pan and cook the hamburgers for 5 minutes on each side until done.
4. Remove to a plate and cover with aluminum foil. Allow the hamburgers to rest for 5 minutes and serve immediately on arepas with salsa rosada, cheese, lettuce and tomato.