Welcome to the delightful world of culinary creativity with our Harvest Time Pork Roast! This dish is not just a meal; it's a celebration of flavors and health, perfect for any occasion. Imagine a succulent 10.5 lb boneless pork loin roast, infused with the sweet and tangy notes of orange marmalade and fresh orange juice, complemented by aromatic herbs like fennel, thyme, and sage. The result is a beautifully glazed roast that will impress your family and friends.
But that's not all! This recipe is designed with your health in mind, boasting a perfect health score of 100. It's gluten-free, dairy-free, and packed with nutrients, making it an excellent choice for those seeking a wholesome meal without compromising on taste. The addition of vibrant dark-orange sweet potatoes and tender Brussels sprouts not only enhances the visual appeal of the dish but also adds a nutritious punch.
Ready in just 105 minutes, this main course serves six, making it ideal for family gatherings or dinner parties. With a caloric breakdown that prioritizes protein while keeping fats and carbs in check, you can indulge guilt-free. So, roll up your sleeves and get ready to create a mouthwatering masterpiece that will leave everyone asking for seconds!
