10 min.
Preparation time
Preparation: 2 min.
Cooking: 5 min.
Gaps: no
Total: 10 min.
Servings
Serve: 20 persons
Weight Per Serving: 44g
Price Per Serving: 0.08$
78kcal
Nutrition
Calories: 78kcal
Protein: 0%
Fat: 0.71%
Carbs: 99.29%
Ingredients
- 1.5 teaspoons cream of tartar
- 1 teaspoon lemon extract
- 2 cups water
- 2 cups sugar white
Equipment
Directions
- In a saucepan combine sugar, water and cream of tartar.
- Heat until sugar is dissolved but don't boil.
- Remove from heat.
- Add lemon essence and let mixture cool.
Nutrition Facts
Properties
Nutrition Score
0.09086956764045%
Nutrients percent of daily need