Indulge your sweet tooth with these delightful Hazelnut-Coffee Caramels, a perfect treat for any occasion! Combining the rich, nutty flavor of hazelnuts with the bold kick of espresso, these caramels are not only gluten-free but also a unique twist on traditional candy. Imagine the satisfying crunch of chopped hazelnuts paired with the smooth, buttery texture of homemade caramel, all infused with the aromatic essence of coffee. Each bite delivers a burst of flavor that will leave you craving more.
Whether you're hosting a gathering, looking for a thoughtful homemade gift, or simply treating yourself, these caramels are sure to impress. With a preparation time of just 145 minutes, you can create a batch that yields 48 delicious pieces, making it perfect for sharing—or keeping all to yourself! The addition of chocolate-covered coffee beans as a garnish adds an extra touch of elegance and flavor, making these caramels not just a treat, but a delightful experience.
So gather your ingredients and get ready to embark on a sweet adventure that will fill your kitchen with irresistible aromas. These Hazelnut-Coffee Caramels are a delightful fusion of flavors that will surely become a favorite in your recipe collection!
