Looking to elevate your side dish game? Look no further than this delightful Hazelnut-Herb Couscous! Perfect for those following a vegetarian or dairy-free diet, this dish is as versatile as it is satisfying. The combination of perfectly cooked couscous with roasted hazelnuts and fresh herbs brings an incredible depth of flavor that will impress your family and friends alike.
Imagine fluffy couscous infused with the complex aromas of rosemary, thyme, and oregano, all coming together in a warm embrace. The addition of garlic adds just the right kick, while the crunchy hazelnuts provide a satisfying texture contrast that takes this dish to the next level. Plus, it's incredibly quick and easy to prepare, making it a perfect choice for busy weeknights or when entertaining guests.
In just 45 minutes, you can serve up a dish that is not only delicious but also nutritious, clocking in at a mere 180 calories per serving. This Hazelnut-Herb Couscous is not just a side; it’s an experience. Whether paired with your favorite grilled vegetables, roasted meats, or enjoyed on its own, this dish will surely leave a lasting impression. So roll up your sleeves and let’s make a dish that’s destined to become a household favorite!
