Healthier No Bake Cookies I

Ingredients

• 0.5 cup butter 
• 0.5 cup crunchy peanut butter 
• 0.5 cup milk 1% low-fat ()
• 3 cups quick-cooking oats 
• 4 tablespoons cocoa powder unsweetened
• 0.5 cup coconut or unsweetened
• 1 teaspoon vanilla extract 
• 1.3 cups sugar white

Equipment

• sauce pan

Directions

1. Combine sugar, milk, butter, and cocoa in a saucepan. Bring to a boil and cook until sugar dissolves, about 1 1/2 minutes.
2. Remove from heat and stir in peanut butter, oats, coconut, and vanilla extract.
3. Roll dough into walnut-sized balls and place on waxed paper.
4. Let cool until hardened.