15 min.
Preparation time
Preparation: 10 min.
Cooking: 5 min.
Gaps: no
Total: 15 min.
Servings
Serve: 2 persons
Weight Per Serving: 71g
Price Per Serving: 0.19$
55kcal
Nutrition
Calories: 55kcal
Protein: 1.26%
Fat: 39.86%
Carbs: 58.88%
Ingredients
- 0.3 cup cider vinegar
- 1 teaspoon cornstarch
- 0.3 teaspoon ground mustard
- 1 teaspoon olive oil extra-virgin
- 0.3 teaspoon onion powder
- 0.3 teaspoon poppy seeds
- 0.5 teaspoon salt
- 0.3 cup water
- 1 tablespoon sugar white
Equipment
Directions
- Mix water, vinegar, sugar, olive oil, cornstarch, salt, onion powder, mustard powder, and poppy seeds in a saucepan. Bring mixture to boil; cook, whisking constantly, until dressing is thickened, 30 seconds.
- Remove from heat and cool.
Nutrition Facts
Properties
Nutrition Score
0.76652173228238%
Nutrients percent of daily need