Looking for a delicious and nutritious side dish that's perfect for any occasion? Look no further than this Hearty Greens with Kumquats recipe! This vegetarian, vegan, gluten-free, dairy-free dish is not only very healthy, but it's also incredibly easy to make. With a ready time of just 45 minutes, this recipe is perfect for even the busiest of schedules.
This recipe serves 8 and comes in at a calorie count of just 48 per serving. The hearty greens are paired with the zesty flavor of kumquats, creating a refreshing and satisfying dish. The Granny Smith Apple Cider Vinaigrette adds a tangy twist, while the pumpkin seeds (pepitas) provide a delightful crunch.
With a perfect balance of protein, fat, and carbs (23.24%, 22.64%, and 54.12% respectively), this recipe is a great way to add some variety to your meals. Whether you're serving it as a side dish or enjoying it as a light lunch, the Hearty Greens with Kumquats is sure to impress. So why not give it a try and discover a new favorite today?
