Heirloom Tomatoes with Buttermilk Dressing

Vegetarian
Gluten Free
Health score
5%
Heirloom Tomatoes with Buttermilk Dressing
5 min.
5
224kcal

Suggestions

Ingredients

  • tablespoons apple cider vinegar 
  • 0.3 teaspoon pepper black freshly ground
  • 0.5 cup buttermilk 
  • tablespoon herbs fresh chopped (such as chives, thyme, and basil)
  • pounds heirloom tomatoes sliced
  • 0.5 cup mayonnaise 
  • 0.5 teaspoon salt 
  • 0.3 cup cup heavy whipping cream sour

Equipment

  • bowl
  • whisk

Directions

  1. Whisk together first 7 ingredients in a bowl. Cover and chill until ready to serve.
  2. Serve with tomato slices.

Nutrition Facts

Calories224kcal
Protein5.06%
Fat79.13%
Carbs15.81%

Properties

Glycemic Index
44.6
Glycemic Load
2.32
Inflammation Score
-8
Nutrition Score
10.905217460964%

Flavonoids

Naringenin
1.23mg
Apigenin
1.72mg
Luteolin
0.01mg
Kaempferol
0.18mg
Myricetin
0.35mg
Quercetin
1.05mg

Nutrients percent of daily need

Calories:224.43kcal
11.22%
Fat:20.15g
31%
Saturated Fat:4.29g
26.82%
Carbohydrates:9.06g
3.02%
Net Carbohydrates:6.83g
2.48%
Sugar:6.49g
7.22%
Cholesterol:18.83mg
6.28%
Sodium:413.39mg
17.97%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:2.9g
5.79%
Vitamin K:64.37µg
61.31%
Vitamin A:1705.11IU
34.1%
Vitamin C:26.02mg
31.54%
Potassium:491.45mg
14.04%
Manganese:0.24mg
12.01%
Vitamin E:1.78mg
11.88%
Fiber:2.23g
8.92%
Vitamin B6:0.16mg
8.07%
Folate:31.46µg
7.86%
Phosphorus:78.49mg
7.85%
Magnesium:24.61mg
6.15%
Copper:0.12mg
6.13%
Calcium:61.26mg
6.13%
Vitamin B2:0.1mg
5.9%
Vitamin B3:1.12mg
5.61%
Vitamin B1:0.08mg
5.58%
Iron:0.63mg
3.47%
Vitamin B5:0.33mg
3.34%
Zinc:0.48mg
3.23%
Vitamin B12:0.16µg
2.69%
Selenium:1.84µg
2.63%
Vitamin D:0.36µg
2.38%
Source:My Recipes