Herb-Marinated Shrimp

Ingredients

• 0.3 cup basil leaves 
• 2.5 teaspoons olive oil extravirgin
• 3  garlic cloves halved
• 0.3 cup mint leaves 
• 2 tablespoons oregano leaves 
• 0.3 teaspoon pepper 
• 0.5 teaspoon salt 
• 1.3 pounds shrimp deveined peeled

Equipment

• food processor
• bowl
• grill
• skewers

Directions

1. Combine first 6 ingredients in a food processor, and pulse until mixture is coarsely chopped.
2. Add olive oil, and process until well blended.
3. Combine herb mixture and shrimp in a large bowl; toss to coat. Cover and marinate shrimp in refrigerator 30 minutes.
4. Thread shrimp onto 6 (12-inch) skewers.
5. Prepare grill.
6. Place skewers on grill rack coated with cooking spray; grill 3 minutes on each side or until done.
7. carbo rating: 3