Herb-Marinated Tomatoes

Ingredients

• 1 teaspoon balsamic vinegar 
• 2 tablespoons basil fresh chopped
• 1 tablespoon parsley fresh chopped
• 1 tablespoon juice of lemon fresh
• 1 tablespoon oregano fresh chopped
• 0.3 teaspoon pepper freshly ground
• 0.3 teaspoon salt 
• 2 large tomatoes cut into 1/2-inch slices

Equipment

Directions

1. Arrange tomato on a platter, slightly overlapping slices.
2. Sprinkle with basil, parsley, and oregano.
3. Combine lemon juice and vinegar; drizzle over tomatoes. Cover and chill 2 hours.
4. Sprinkle with salt and pepper.