Herby Cucumber Salad

Ingredients

• 0.3 teaspoon pepper black freshly ground
• 5.5 cups cucumber thinly sliced ( 2 large)
• 2 teaspoons dijon mustard 
• 2 tablespoons optional: dill fresh coarsely chopped
• 1 tablespoon parsley fresh coarsely chopped
• 1  garlic clove 
• 2 tablespoons juice of lemon fresh
• 0.3 cup yogurt plain low-fat
• 1.5 teaspoons mint leaves coarsely chopped
• 1 tablespoon olive oil extra-virgin
• 2.5 cups onion red thinly sliced
• 0.3 teaspoon salt 
• 0.3 teaspoon sugar 

Equipment

• food processor
• bowl
• blender

Directions

1. Combine the first 11 ingredients in a food processor or a blender, and process until well blended.
2. Combine the cucumber and onion in a large bowl.
3. Drizzle with yogurt mixture, and toss to coat.