HERDEZ® Creamy Tomatillo Avocado Salsa

Ingredients

• 1  avocado pitted ripe peeled
• 1 cup cilantro leaves fresh
• 12 ounce herdez® tomatilla verde mexican cooking sauce 
• 0.5 cup non-fat greek yogurt plain

Equipment

• food processor
• blender

Directions

1. Place cooking sauce, avocado, yogurt, and cilantro in a blender or food processor and puree till smooth. Cover and refrigerate for an hour or until ready to serve.