Hibiscus-Mint Margaritas

Vegetarian
Vegan
Gluten Free
Dairy Free
Low Fod Map
Hibiscus-Mint Margaritas
90 min.
8
284kcal

Suggestions

Ingredients

  • servings club soda 
  • servings ice cubes crushed
  • 0.5 cup juice of lime fresh
  •  mint sprigs 
  • 0.5 cup orange liqueur 
  • cup sugar 
  •  regular-size hibiscus tea bags 
  • cups blanco tequila 
  • 1.5 cups water boiling

Equipment

    Directions

    1. Pour boiling water over tea bags; stir in sugar and mint. Cover and steep 20 minutes. Discard tea bags and mint; cool completely (about 1 hour).
    2. Stir together tequila, next 2 ingredients, and tea in a pitcher.
    3. Pour over crushed ice in 8 (10-oz.) glasses; top with a splash of club soda.
    4. Note: We tested with Celestial Seasonings Red Zinger Herbal Tea.

    Nutrition Facts

    Calories284kcal
    Protein0.31%
    Fat1%
    Carbs98.69%

    Properties

    Glycemic Index
    10.64
    Glycemic Load
    17.45
    Inflammation Score
    -3
    Nutrition Score
    0.69869565121506%

    Flavonoids

    Eriodictyol
    0.49mg
    Hesperetin
    1.41mg
    Naringenin
    0.06mg
    Apigenin
    0.03mg
    Luteolin
    0.06mg
    Quercetin
    0.08mg

    Nutrients percent of daily need

    Calories:284.41kcal
    14.22%
    Fat:0.14g
    0.21%
    Saturated Fat:0.02g
    0.11%
    Carbohydrates:31g
    10.33%
    Net Carbohydrates:30.9g
    11.24%
    Sugar:29.96g
    33.28%
    Cholesterol:0mg
    0%
    Sodium:4.97mg
    0.22%
    Alcohol:23.88g
    100%
    Alcohol %:18.48%
    100%
    Caffeine:3.84mg
    1.28%
    Protein:0.1g
    0.19%
    Vitamin C:4.7mg
    5.69%
    Copper:0.03mg
    1.66%
    Manganese:0.02mg
    1.15%
    Source:My Recipes