Hoisin-Glazed Chicken Breasts

Ingredients

• 2 teaspoons bottled garlic minced
• 0.8 teaspoon bottled ginger fresh minced
• 2 teaspoons sesame oil dark
• 0.3 cup hoisin sauce 
• 1 tablespoon juice of lime fresh
• 4  lime wedges 
• 1 tablespoon soya sauce low-sodium
• 24 ounce chicken breast halves boneless skinless

Equipment

• frying pan
• roasting pan
• aluminum foil
• broiler

Directions

1. Preheat broiler.
2. Combine first 6 ingredients.
3. Remove 2 tablespoons of hoisin mixture, and reserve to brush on cooked chicken. Line a shallow roasting pan with foil; coat foil with cooking spray.
4. Place the chicken on prepared pan.
5. Brush 2 tablespoons of hoisin mixture evenly over chicken; broil 5 minutes. Turn chicken over; brush with 2 tablespoons of hoisin mixture. Broil 5 minutes or until chicken is done. Spoon reserved 2 tablespoons of hoisin mixture over cooked chicken.
6. Serve with lime wedges.