Holiday Baked Apples

Ingredients

• 2 tablespoons brown sugar 
• 1 tablespoon butter softened
• 1 tablespoon coconut or shredded finely
• 1 teaspoon ground cinnamon 
• 1 large delicious apple red

Equipment

• bowl
• oven
• baking pan

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Cut the core and seeds out of apple, leaving about a 1/2 in the bottom, creating a well-like hole.
3. Mix 2 tablespoons brown sugar, butter, coconut, and 1 teaspoon cinnamon together in a bowl; fill well in the apple with brown sugar mixture.
4. Place stuffed apple in a baking dish.
5. Bake in the preheated oven until apple is tender, about 30 minutes.
6. Transfer baked apple to a serving bowl and drizzle any remaining juices from baking dish over apple; sprinkle with 1 pinch brown sugar and cinnamon.