1 cup four cheese shredded mexican style divided kraft finely
0.8 cup knudsen cream sour
16 oz philadelphia cream cheese softened
1 Tbsp pasilla peppers red chopped
28 servings ritz snowflake crackers
1.3 oz taco bellâ® taco seasoning mix
2 wheat snack crackers thin
Equipment
Directions
Mix cream cheese, 1/2 cup shredded cheese and seasoning mix; spread into Christmas tree shape on 10-inch plate. Top with sour cream to within 1/4 inch of edges.
Sprinkle remaining shredded cheese around edges. Refrigerate 1 hour.
Remove cheese spread from refrigerator about 15 min. before serving. Decorate with avocados, olives and peppers to resemble garland, lights and ornaments.