Homemade Applesauce

Ingredients

• 1 cup apple cider 
• 2  cinnamon sticks 
• 4  granny smith and golden delicious apples cored peeled cut into 1/2-inch slices
• 0.3 teaspoon ground cinnamon 
• 1  juice of lemon juiced
• 0.3 cup brown sugar light
• 1 Dash nutmeg 

Equipment

• sauce pan
• potato masher

Directions

1. Add apples, apple cider, lemon juice, sugar, cinnamon sticks and a dash of nutmeg to a large saucepan. Bring to a boil, cover with a lid and reduce to a simmer.
2. Let cook for 15 minutes or until apples are tender.
3. Remove cinnamon sticks and discard.
4. Mash with a potato masher, and stir in the 1/4 teaspoon ground cinnamon and dash of nutmeg.
5. Transfer to a serving dish and serve warm.