Homemade Bloody Mary Mix

Gluten Free
Dairy Free
Health score
12%
Homemade Bloody Mary Mix
5 min.
12
49kcal

Suggestions

Welcome to the ultimate game-day essential, a vibrant and zesty Homemade Bloody Mary Mix that transforms your next gathering into a celebration of bold flavors. Perfect for those seeking a refreshing yet spicy kick, this gluten-free and dairy-free concoction is ready in just five minutes, making it the ideal last-minute solution for your holiday brunch or afternoon cocktail hour. With a satisfying yield of twelve servings, you can easily stock up your fridge and ensure every guest gets their perfect pour. Each sip delivers a harmonious balance of savory depth and tangy brightness, courtesy of rich tomato juice enhanced by the sharp bite of pickled jalapeños and the creamy zing of prepared horseradish. The secret lies in the intricate blend of aromatic spices, including ground cloves, black pepper, and onion powder, which add a mysterious warmth that lingers pleasantly on the palate. A touch of white sugar cuts through the acidity of the lime and vinegar, while Worcestershire sauce provides an umami-rich backbone that elevates the entire profile. Whether you prefer it neat, garnished with a celery stick, or topped with a splash of vodka, this mix serves as the perfect canvas for your favorite spirits. At only 49 calories per serving, it is a guilt-free indulgence that lets the complex flavors shine without weighing you down. This side dish is not just about the drink; it is about the experience of sharing good times with friends and family over a glass of something truly special. So, grab your pitcher, stir in the spices, and get ready to impress your crowd with a cocktail that is as easy to make as it is delicious to enjoy.

Ingredients

  • pinch garlic powder 
  • 0.3 teaspoon ground cloves 
  • 0.3 teaspoon ground pepper black
  • teaspoons horseradish prepared
  • tablespoons pickled jalapeno pepper juice 
  • 0.3 cup juice of lime 
  • 0.1 teaspoon onion powder 
  • 0.3 teaspoon salt 
  • 46 fluid ounce sacremento tomato juice canned
  • tablespoons vinegar 
  • tablespoons sugar white
  • 1.5 tablespoons worcestershire sauce 

Equipment

    Directions

    1. Stir tomato juice, lime juice, pickled jalapeno pepper juice, vinegar, white sugar, Worcestershire sauce, horseradish, salt, pepper, cloves, onion powder, and garlic powder in a 2-quart pitcher.

    Nutrition Facts

    Calories49kcal
    Protein13.59%
    Fat5.6%
    Carbs80.81%

    Properties

    Glycemic Index
    21.84
    Glycemic Load
    3.79
    Inflammation Score
    -4
    Nutrition Score
    6.3956521023875%

    Flavonoids

    Eriodictyol
    0.11mg
    Hesperetin
    0.45mg
    Naringenin
    0.02mg
    Luteolin
    0.05mg
    Quercetin
    0.22mg

    Nutrients percent of daily need

    Calories:49.39kcal
    2.47%
    Fat:0.35g
    0.54%
    Saturated Fat:0.05g
    0.33%
    Carbohydrates:11.5g
    3.83%
    Net Carbohydrates:9.17g
    3.33%
    Sugar:7.51g
    8.34%
    Cholesterol:0mg
    0%
    Sodium:229.65mg
    9.98%
    Alcohol:0g
    100%
    Alcohol %:0%
    100%
    Protein:1.93g
    3.87%
    Vitamin C:16.88mg
    20.46%
    Manganese:0.25mg
    12.31%
    Copper:0.22mg
    10.83%
    Potassium:367.78mg
    10.51%
    Vitamin E:1.57mg
    10.45%
    Vitamin B6:0.19mg
    9.44%
    Fiber:2.33g
    9.34%
    Iron:1.62mg
    8.98%
    Vitamin B3:1.46mg
    7.3%
    Vitamin K:6.89µg
    6.56%
    Magnesium:24.39mg
    6.1%
    Vitamin B1:0.09mg
    5.97%
    Vitamin A:288.64IU
    5.77%
    Calcium:43.26mg
    4.33%
    Folate:16.93µg
    4.23%
    Phosphorus:39.86mg
    3.99%
    Vitamin B2:0.07mg
    3.87%
    Vitamin B5:0.33mg
    3.35%
    Zinc:0.33mg
    2.2%
    Selenium:0.78µg
    1.11%
    Source:Allrecipes