Homemade Chocolate Sandwich Cookies

Dairy Free
Health score
1%
Homemade Chocolate Sandwich Cookies
45 min.
24
271kcal

Suggestions

Looking for a dairy-free treat that's both delicious and easy to make? Look no further than these Homemade Chocolate Sandwich Cookies! Perfect for those with a sweet tooth, this recipe is not only dairy-free but also ready in just 45 minutes, making it a great option for last-minute gatherings or when you're craving something indulgent. With a serving size of 24 cookies, this recipe is perfect for sharing (or not sharing, we won't judge). Each cookie boasts a devilishly rich chocolate flavor, thanks to the use of devil's food cake mix, while the cream cheese frosting adds a delightful creaminess that ties everything together. Whether you're making these for a special occasion or just because, they're sure to impress your friends and family. So why not give them a try and see for yourself? Your taste buds will thank you!

Ingredients

  • 36.5 ounce duncan hines devil's food cake 
  •  eggs 
  • cup shortening 

Equipment

  • baking sheet
  • oven
  • wire rack
  • blender

Directions

  1. Preheat oven to 350 degrees F (180 degrees C).
  2. Blend the above ingredients together with a pastry blender until mixed.
  3. Roll in balls about the size of a quarter and place on ungreased baking sheets. Make an even number of balls.
  4. Bake for 10 minutes.
  5. Let cookies stand on cookie sheet for 5-6 minutes before removing them to cooling rack. After cookies have cooled, put Cream Cheese Frosting (see recipe or use one can of pre-made frosting) between two cookies, putting bottom sides together.
  6. Adding chopped pecans to the cookies without making them into sandwiches is also very good. Spice cake mix can be used in place of Devil's food.

Nutrition Facts

Calories271kcal
Protein4.89%
Fat50.65%
Carbs44.46%

Properties

Glycemic Index
0
Glycemic Load
0
Inflammation Score
-2
Nutrition Score
4.9939130777898%

Nutrients percent of daily need

Calories:270.53kcal
13.53%
Fat:15.97g
24.56%
Saturated Fat:3.77g
23.58%
Carbohydrates:31.53g
10.51%
Net Carbohydrates:30.49g
11.09%
Sugar:16.54g
18.38%
Cholesterol:27.28mg
9.09%
Sodium:366.45mg
15.93%
Alcohol:0g
100%
Alcohol %:0%
100%
Caffeine:4.74mg
1.58%
Protein:3.47g
6.94%
Phosphorus:130.93mg
13.09%
Iron:2.07mg
11.52%
Selenium:7.6µg
10.85%
Copper:0.18mg
8.89%
Folate:30.18µg
7.54%
Vitamin E:1.08mg
7.19%
Calcium:68.86mg
6.89%
Vitamin B2:0.1mg
6.03%
Vitamin K:6.2µg
5.91%
Magnesium:21.14mg
5.29%
Vitamin B1:0.08mg
5.2%
Manganese:0.1mg
4.91%
Potassium:152.4mg
4.35%
Fiber:1.03g
4.14%
Vitamin B3:0.7mg
3.48%
Zinc:0.44mg
2.93%
Vitamin B5:0.23mg
2.29%
Vitamin B6:0.03mg
1.47%
Vitamin B12:0.07µg
1.09%
Source:Allrecipes