Indulge in the refreshing delight of a Homemade Fruit Cocktail, a vibrant and colorful dessert that is perfect for any occasion! This recipe is not only a feast for the eyes but also a guilt-free treat, as it is vegetarian, vegan, gluten-free, and dairy-free. With a preparation time of just 90 minutes, you can whip up this delicious dish to serve six people, making it an ideal choice for gatherings, picnics, or simply a sweet ending to your day.
The star of this fruit cocktail is the harmonious blend of juicy nectarines, succulent peaches, and sweet dark cherries, all complemented by the tropical notes of pineapple. The addition of a fragrant basil sprig and a zesty lime juice elevates the flavors, creating a refreshing syrup that beautifully coats the fruit. Each bite bursts with natural sweetness and a hint of tang, making it a delightful way to enjoy the bounty of fresh produce.
Not only is this fruit cocktail a delicious dessert, but it also offers a healthy alternative to traditional sweets, with only 247 calories per serving. Whether you’re looking to impress guests or simply treat yourself, this Homemade Fruit Cocktail is sure to be a hit. So gather your ingredients, and let’s create a delightful dessert that celebrates the vibrant flavors of summer!
