Homemade Stovetop No Bean Beef Chili

Gluten Free
Popular
Health score
30%
Homemade Stovetop No Bean Beef Chili
80 min.
6
661kcal

Suggestions


If you're craving a hearty and comforting meal, look no further than this Homemade Stovetop No Bean Beef Chili. Perfectly seasoned and packed with flavor, this chili is sure to become a staple in your kitchen. It features tender ground chuck simmered in a rich blend of spices, creating a delightful contrast to the crisp textures of fresh vegetables like bell peppers and onions.

What sets this chili apart is its unique no-bean twist, allowing the robust beef flavor to shine through. Each serving is a delicious medley of savory and slightly spicy notes, warmed by the aromatic blend of spices like cumin, cinnamon, and Cajun seasoning. With the comforting richness of beef stock, this dish is far from ordinary. Plus, it's gluten-free, making it accessible for everyone to enjoy!

Whether you're hosting a cozy dinner for family or preparing for game day excitement, this chili is incredibly versatile. Serve it up with toppings like grated Cheddar cheese, a dollop of sour cream, and freshly chopped green onions for that extra touch. Ready in just 80 minutes, this chili offers a simplified cooking experience without sacrificing taste or quality. Dive into a bowl of homemade goodness that will warm your soul on any occasion!

Ingredients

  • medium bay leaves 
  • cups beef stock 
  • tablespoons kitchen bouquet 
  • 0.5 teaspoon cajun spice 
  • servings cheddar cheese grated for garnish, optional
  • tablespoon chili powder 
  •  garlic cloves 
  • tablespoon granulated sugar 
  • medium bell pepper green
  • 0.3 cup chiles green chopped
  • small green onion 
  • pounds ground beef 
  • 0.5 teaspoon ground cinnamon 
  • tablespoon ground cumin 
  • dashes hot sauce 
  • servings kosher salt and freshly cracked pepper black to taste
  • tablespoons olive oil 
  • tablespoon oregano dried
  • medium bell pepper red
  • servings cup heavy whipping cream sour for garnish, optional
  • ounce tomato paste 
  • tablespoons worcestershire sauce 
  • medium onion yellow

Equipment

  • stove

Directions

  1. Recipe: Homemade Stovetop No Bean Beef Chili
  2. From the Kitchen of Deep South Dish
  3. Prep time: 20 min |Cook time: 1 hour |

Nutrition Facts

Calories661kcal
Protein22.6%
Fat65.3%
Carbs12.1%

Properties

Glycemic Index
50.52
Glycemic Load
4.36
Inflammation Score
-10
Nutrition Score
34.261739399122%

Flavonoids

Apigenin
0.18mg
Luteolin
1.06mg
Isorhamnetin
0.92mg
Kaempferol
0.15mg
Myricetin
0.03mg
Quercetin
4.32mg

Nutrients percent of daily need

Calories:661.4kcal
33.07%
Fat:48.6g
74.78%
Saturated Fat:19.4g
121.25%
Carbohydrates:20.26g
6.75%
Net Carbohydrates:14.81g
5.39%
Sugar:9.45g
10.5%
Cholesterol:144.43mg
48.14%
Sodium:1005.23mg
43.71%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:37.85g
75.71%
Vitamin C:55.04mg
66.71%
Vitamin B12:3.58µg
59.65%
Iron:10.03mg
55.7%
Zinc:8.24mg
54.91%
Selenium:35.06µg
50.09%
Vitamin K:51.54µg
49.08%
Vitamin A:2427.21IU
48.54%
Phosphorus:480.8mg
48.08%
Vitamin B3:8.85mg
44.25%
Vitamin B6:0.87mg
43.68%
Calcium:414.72mg
41.47%
Potassium:1179.58mg
33.7%
Vitamin B2:0.57mg
33.51%
Manganese:0.6mg
30.1%
Vitamin E:4.02mg
26.8%
Fiber:5.44g
21.78%
Magnesium:85.61mg
21.4%
Copper:0.37mg
18.66%
Folate:57.46µg
14.37%
Vitamin B1:0.18mg
12.26%
Vitamin B5:1.11mg
11.07%
Vitamin D:0.33µg
2.21%