Homestyle Chicken-Potato Salad

Ingredients

• 0.5 cup carrots thinly sliced
• 0.5 tsp garlic salt 
• 0.5 cup peas frozen thawed drained
• 1 small jalapeão pepper finely chopped
• 4 cups potatoes cubed cooked
• 0.5 cup bell pepper red chopped
• 1.5 lb chicken breasts shredded boneless skinless cooked
• 0.5 cup mayonesa con limã³n kraft
• 0.5 cup mayonesa con limã³n kraft

Equipment

• bowl

Directions

1. Mix mayonesa, garlic salt and jalapeno pepper in large bowl.
2. Add remaining ingredients; mix lightly. Cover.
3. Refrigerate at least 2 hours or until ready to serve.