2 tablespoons honey canned (you can add more if you want it sweeter)
3 tablespoons juice of lemon
2 mint leaves
Equipment
sieve
Directions
Boil 1-2 cups of water and brew your tea.
Place tea in the fridge to cool.Blend your ginger and run it through a sieve to just get the juice.In a jug of ice, mix the tea, ginger juice, lemon juice and honey.