Honey Mustard Chicken Tidbits

Dairy Free
Health score
1%
Honey Mustard Chicken Tidbits
35 min.
25
53kcal

Suggestions


Looking for a delicious and easy appetizer that will impress your guests? Look no further than these Honey Mustard Chicken Tidbits! Perfect for any occasion, whether it's a casual get-together, a festive party, or simply a cozy night in, these bite-sized delights are sure to be a hit.

With a delightful combination of tender chicken breast pieces coated in a flavorful honey mustard glaze and crispy garlic herb bread crumbs, each tidbit bursts with flavor. Not only are they incredibly tasty, but they are also dairy-free, making them a great option for those with dietary restrictions. Plus, they can be ready in just 35 minutes, allowing you to spend more time enjoying the company of your friends and family.

These chicken tidbits are versatile enough to serve as an antipasti, starter, or snack, and they pair perfectly with additional honey mustard for dipping. The balance of protein, healthy fats, and carbohydrates makes them a satisfying choice that won't weigh you down. So, gather your ingredients and get ready to whip up a batch of these irresistible Honey Mustard Chicken Tidbits that will leave everyone asking for the recipe!

Ingredients

  • 0.8 cup breadcrumbs 
  • tablespoons butter 
  • lb chicken breast cut into 1-inch pieces ( 50 pieces) (not breaded)
  • teaspoon garlic salt 
  • 0.3 cup dijon honey mustard 
  • 25 servings dijon honey mustard 

Equipment

  • bowl
  • baking sheet
  • baking paper
  • oven
  • aluminum foil
  • microwave

Directions

  1. Heat oven to 400F. Line cookie sheet with foil or cooking parchment paper; spray foil or paper with cooking spray.
  2. In medium microwavable bowl, mix 1/4 cup honey mustard, the butter and garlic salt. Microwave uncovered on High 45 to 60 seconds or until butter is melted.
  3. Place bread crumbs in large resealable plastic food-storage bag.
  4. Add chicken pieces to mustard mixture; stir to coat. Shake chicken pieces in bag of bread crumbs until coated.
  5. Place on cookie sheet. Discard any remaining honey mustard and bread crumbs.
  6. Bake 20 to 25 minutes or until no longer pink in center.
  7. Serve with additional honey mustard.

Nutrition Facts

Calories53kcal
Protein34.32%
Fat35.81%
Carbs29.87%

Properties

Glycemic Index
0
Glycemic Load
0
Inflammation Score
-1
Nutrition Score
2.297826072768%

Nutrients percent of daily need

Calories:52.54kcal
2.63%
Fat:1.99g
3.07%
Saturated Fat:0.42g
2.64%
Carbohydrates:3.74g
1.25%
Net Carbohydrates:3.6g
1.31%
Sugar:0.9g
1%
Cholesterol:11.61mg
3.87%
Sodium:171.08mg
7.44%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:4.3g
8.6%
Vitamin B3:2.11mg
10.54%
Selenium:6.62µg
9.46%
Vitamin B6:0.14mg
7%
Phosphorus:43.83mg
4.38%
Vitamin B1:0.04mg
2.87%
Vitamin B5:0.28mg
2.78%
Potassium:74.21mg
2.12%
Vitamin B2:0.03mg
1.87%
Manganese:0.03mg
1.64%
Magnesium:6.16mg
1.54%
Vitamin A:65.54IU
1.31%
Iron:0.22mg
1.25%
Folate:4.21µg
1.05%
Zinc:0.15mg
1.02%