Craving a vibrant, homemade dressing that will elevate any salad, veggie platter, or sandwich? Look no further! This Honey-Mustard Dressing is incredibly quick to whip up, ready in just 10 minutes, and delivers a delightful balance of sweet and tangy flavors that will tantalize your taste buds. Perfect for vegetarians and those avoiding gluten or dairy, this recipe is a versatile gem you'll want to keep on hand.
Forget those store-bought dressings loaded with preservatives and artificial flavors—this recipe uses simple, fresh ingredients like creamy mayonnaise, zesty Dijon mustard, bright fresh basil, and a touch of heat from ground red pepper. The sweetness of honey perfectly complements the mustard's bite, creating a symphony of flavors that everyone will love.
This recipe yields enough dressing for 10 servings, making it ideal for family dinners, potlucks, or meal prepping for the week. Plus, with only 186 calories per serving, you can enjoy this delicious dressing guilt-free. Whether you're drizzling it over a crisp green salad, using it as a flavorful dip for vegetables, or spreading it on your favorite sandwich, this Honey-Mustard Dressing is sure to become a staple in your kitchen. Get ready to experience dressing perfection!
