Honey Parsnips

Ingredients

• 1 tablespoon butter melted
• 0.5 cup honey 
• 5  parsnips cubed peeled
• 0.5 cup warm water 

Equipment

• bowl
• oven
• glass baking pan

Directions

1. Preheat oven to 375 degrees F (190 degrees C).
2. Stir together water, butter, and honey in a large bowl until the honey has dissolved.
3. Add the parsnips and toss to coat. Scrape the parsnips and honey sauce into a 9x12 inch glass baking dish
4. Bake uncovered in preheated oven until the parsnips are very soft, about 30 minutes.