Honey-Peanut Butter Cookies: A Dairy-Free Delight
Indulge in the sweet and nutty goodness of these Honey-Peanut Butter Cookies, a delightful dairy-free treat that promises to satisfy your cravings in just 25 minutes! Perfect for gatherings, parties, or simply enjoying at home, these cookies are sure to be a hit with everyone. With a generous yield of 60 cookies, you can share the joy or keep a stash for yourself. Each cookie comes in at a modest 96 calories, making it an ideal dessert choice for those watching their waistline.
Crafted with a blend of wholesome and delightful ingredients, these cookies stand out with their unique combination of honey and peanut butter as the star flavors. The recipe calls for shortening, ensuring a dairy-free option that's perfect for those with dietary restrictions. The addition of eggs, beaten to just the right consistency, binds the mixture together beautifully.
The dry ingredients - a harmonious blend of all-purpose flour, sugar, baking soda, baking powder, and a pinch of salt - work in perfect harmony to create a cookie that's both tender and slightly crisp. The process of rolling the dough into balls and then gently flattening them with a fork dipped in flour adds a charming texture and a personal touch to each cookie.
Baked to perfection at 350°, these cookies take just 8 to 10 minutes to transform from dough to a delectable dessert. The result? A cookie that's set to perfection, with a slight golden hue that's as inviting as it is irresistible. Allow them to cool on wire racks, and you'll be rewarded with a cookie that's as delightful to eat as it is to make.
With a balanced caloric breakdown that includes 7.4% protein, 37.4% fat, and 55.2% carbs, these Honey-Peanut Butter Cookies are not only delicious but also provide a nice balance of nutrients. So why not give your taste buds a treat and whip up a batch of these delightful cookies? Your family, friends, and guests will thank you for it!
