Honeyed Pork Chops

Ingredients

• 0.3 teaspoon ground ginger 
• 0.1 teaspoon ground pepper black
• 3 tablespoons honey 
• 1 small onion chopped
• 6  pork chops boneless
• 0.3 cup soya sauce 
• 2 tablespoons vegetable oil 
• 0.5 cup water 

Equipment

• bowl
• frying pan
• oven
• baking pan

Directions

1. Preheat oven to 325 degrees F (165 degrees C).
2. Heat the oil in a skillet over medium heat, and brown the pork chops about 5 minutes on each side.
3. Transfer to a baking dish.
4. In a bowl, mix the honey, water, soy sauce, onion, ginger, and pepper.
5. Pour over the pork chops in the baking dish.
6. Bake pork chops 1 hour in the preheated oven, to an internal temperature of 145 degrees F (63 degrees C).