45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 6 persons
Weight Per Serving: 67g
Price Per Serving: 0.41$
56kcal
Nutrition
Calories: 56kcal
Protein: 2.63%
Fat: 1.28%
Carbs: 96.09%
Ingredients
- 2 tablespoons cherry brandy
- 1.5 tablespoons honey
- 1 teaspoon juice of lemon
- 4 slices pineapple fresh
Equipment
Directions
- Combine honey, brandy and lemon juice in a nonporous glass dish or bowl.
- Mix together and add pineapple; coat well with marinade mixture. Cover dish and marinate in refrigerator for 1 hour.
- Preheat grill to medium heat and lightly oil grate.
- Remove pineapple from dish or bowl, discarding any leftover marinade.
- Place pineapple wedges directly on rack or in a basket and grill for about 10 minutes, turning, until pineapple is hot and caramelized.
Nutrition Facts
Properties
Nutrition Score
3.7313042788402%
Flavonoids
Nutrients percent of daily need