Horseradish Cream

Vegetarian
Gluten Free
Horseradish Cream
7 min.
7
121kcal

Suggestions

Ingredients

  • tablespoons chives finely chopped
  • cup heavy whipping cream 
  • tablespoons horseradish prepared
  • teaspoons mustard english prepared
  • 0.5 teaspoon salt 

Equipment

  • hand mixer

Directions

  1. Beat whipping cream at medium-high speed with an electric mixer until soft peaks form. Fold in chives and remaining ingredients. Cover and chill until ready to serve.
  2. Serve with Prime Rib.

Nutrition Facts

Calories121kcal
Protein3.69%
Fat90.89%
Carbs5.42%

Properties

Glycemic Index
11.43
Glycemic Load
0.13
Inflammation Score
-3
Nutrition Score
1.7921739065129%

Flavonoids

Isorhamnetin
0.06mg
Kaempferol
0.09mg
Quercetin
0.04mg

Nutrients percent of daily need

Calories:120.7kcal
6.03%
Fat:12.48g
19.2%
Saturated Fat:7.84g
48.97%
Carbohydrates:1.67g
0.56%
Net Carbohydrates:1.51g
0.55%
Sugar:1.54g
1.71%
Cholesterol:38.42mg
12.81%
Sodium:314.74mg
13.68%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.14g
2.28%
Vitamin A:537.2IU
10.74%
Vitamin B2:0.07mg
3.88%
Vitamin D:0.54µg
3.63%
Vitamin K:2.97µg
2.83%
Calcium:25.73mg
2.57%
Phosphorus:21.55mg
2.15%
Vitamin C:1.77mg
2.14%
Vitamin E:0.31mg
2.1%
Selenium:1.15µg
1.64%
Potassium:45.41mg
1.3%
Folate:4.7µg
1.18%
Source:My Recipes