Horseradish Cream Sauce

Vegetarian
Gluten Free
Horseradish Cream Sauce
10 min.
10
107kcal

Suggestions

Ingredients

  • tablespoons dijon mustard 
  • 0.8 cup heavy cream soft
  • 0.5 cup horseradish prepared
  • 0.3 cup mayonnaise 
  • 10 servings salt and pepper black to taste
  • pinch sugar white to taste

Equipment

  • bowl

Directions

  1. Stir the mayonnaise, horseradish, and Dijon mustard in a bowl until evenly combined. Fold in the whipped cream, then season to taste with sugar, salt, and pepper.

Nutrition Facts

Calories107kcal
Protein3.04%
Fat89.08%
Carbs7.88%

Properties

Glycemic Index
18.71
Glycemic Load
0.43
Inflammation Score
-2
Nutrition Score
2.019130445045%

Nutrients percent of daily need

Calories:106.75kcal
5.34%
Fat:10.82g
16.64%
Saturated Fat:4.78g
29.87%
Carbohydrates:2.15g
0.72%
Net Carbohydrates:1.63g
0.59%
Sugar:1.65g
1.84%
Cholesterol:22.52mg
7.51%
Sodium:317.57mg
13.81%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.83g
1.66%
Vitamin K:9.9µg
9.43%
Vitamin A:268.4IU
5.37%
Vitamin C:3.11mg
3.77%
Selenium:2.02µg
2.89%
Vitamin E:0.36mg
2.4%
Vitamin B2:0.04mg
2.32%
Calcium:20.96mg
2.1%
Fiber:0.52g
2.1%
Folate:8.04µg
2.01%
Vitamin D:0.3µg
1.98%
Phosphorus:18.49mg
1.85%
Magnesium:5.99mg
1.5%
Potassium:52.14mg
1.49%
Manganese:0.03mg
1.44%
Zinc:0.17mg
1.14%
Source:Allrecipes