Are you looking to elevate your culinary creations with a delightful and zesty addition? Look no further than this Horseradish Crème Fraîche! This versatile side dish is not only vegetarian and gluten-free, but it also packs a punch of flavor that will tantalize your taste buds.
With just a handful of simple ingredients, you can whip up this creamy concoction in under 45 minutes. The combination of rich crème fraîche or sour cream with the sharpness of prepared horseradish creates a perfect balance that complements a variety of dishes. Whether you're serving it alongside roasted meats, seafood, or even as a dip for fresh vegetables, this horseradish crème fraîche will surely impress your guests.
Not only is it delicious, but it also boasts a caloric breakdown that makes it a guilt-free indulgence. With only 120 calories per serving, you can enjoy this flavorful side without compromising your dietary goals. The creamy texture, combined with the tangy notes of fresh lemon juice and the warmth of black pepper, makes this recipe a must-try for any cooking enthusiast.
So, gather your ingredients and get ready to create a dish that will not only enhance your meals but also leave everyone asking for your secret recipe!