Horseradish Potato Salad

Vegetarian
Gluten Free
Very Healthy
Health score
70%
Horseradish Potato Salad
45 min.
1
1810kcal

Suggestions

Ingredients

  • pounds baby potatoes red cooked quartered
  • 0.3 cup chives fresh chopped
  • tablespoons horseradish 
  • 0.3 cup mayonnaise 
  • 0.3 cup onion diced red
  • serving salt and pepper freshly ground to taste
  • 0.8 cup cup heavy whipping cream sour

Equipment

    Directions

    1. Stir together potatoes, sour cream, onion, chives, mayonnaise, and horseradish. Season with salt and freshly ground pepper to taste just before serving.

    Nutrition Facts

    Calories1810kcal
    Protein7.28%
    Fat37.49%
    Carbs55.23%

    Properties

    Glycemic Index
    240.75
    Glycemic Load
    176.24
    Inflammation Score
    -10
    Nutrition Score
    60.339564945387%

    Flavonoids

    Apigenin
    0.01mg
    Luteolin
    0.03mg
    Isorhamnetin
    3.57mg
    Kaempferol
    12.57mg
    Myricetin
    0.02mg
    Quercetin
    20.99mg

    Nutrients percent of daily need

    Calories:1809.88kcal
    90.49%
    Fat:76.94g
    118.36%
    Saturated Fat:24.4g
    152.48%
    Carbohydrates:254.99g
    85%
    Net Carbohydrates:222.82g
    81.02%
    Sugar:21.72g
    24.13%
    Cholesterol:125.29mg
    41.76%
    Sodium:813.04mg
    35.35%
    Alcohol:0g
    100%
    Alcohol %:0%
    100%
    Protein:33.61g
    67.22%
    Vitamin C:288.79mg
    350.05%
    Vitamin B6:4.19mg
    209.69%
    Potassium:6146.87mg
    175.62%
    Vitamin K:148.73µg
    141.64%
    Fiber:32.17g
    128.67%
    Manganese:2.26mg
    113.09%
    Phosphorus:951mg
    95.1%
    Magnesium:349.83mg
    87.46%
    Copper:1.57mg
    78.53%
    Vitamin B1:1.17mg
    77.74%
    Vitamin B3:14.77mg
    73.83%
    Folate:272.11µg
    68.03%
    Iron:11.31mg
    62.81%
    Vitamin B5:4.84mg
    48.41%
    Vitamin B2:0.77mg
    45.46%
    Calcium:383.45mg
    38.35%
    Vitamin A:1720.36IU
    34.41%
    Zinc:5.01mg
    33.43%
    Selenium:12.98µg
    18.54%
    Vitamin E:2.67mg
    17.8%
    Vitamin B12:0.43µg
    7.16%
    Source:My Recipes