Horseradish Spread

Vegetarian
Gluten Free
Horseradish Spread
45 min.
5
284kcal

Suggestions


If you're looking for a flavorful and versatile addition to your meals, this horseradish spread is the perfect choice. With its creamy texture and delightful kick from the horseradish, it can elevate any snack or meal. Whether you're using it as a dip for your favorite crackers or spreading it on a sandwich, this spread brings a burst of flavor to every bite.

What makes this recipe stand out is its balance of rich, savory flavors combined with a refreshing touch of dill. The garlic-and-herb-flavored spreadable cheese gives it a creamy base that perfectly complements the sharpness of the horseradish, while the sour cream adds a smooth tang. It's a spread that will quickly become a go-to in your kitchen for quick appetizers or a flavorful condiment to serve alongside your meals.

This horseradish spread is not only delicious but also vegetarian and gluten-free, making it a great choice for those with dietary preferences or restrictions. It’s ready in just 45 minutes and can serve up to five people, making it an ideal choice for a small gathering or family snack time. Plus, with a shelf life of up to seven days in the fridge, you can keep it on hand for whenever you need a tasty treat. If you love bold, creamy flavors, this spread is sure to impress!

Ingredients

  • ounce garlic-and-herb-flavored spreadable cheese 
  • ounce cream cheese softened
  • tablespoon optional: dill fresh chopped
  • tablespoons horseradish prepared drained
  • 0.3 cup cup heavy whipping cream sour

Equipment

    Directions

    1. Stir together spreadable cheese and next 4 ingredients until blended. Cover and chill up to 7 days.
    2. Note: For testing purposes only, we used Rondel Garlic & Herbs Gourmet
    3. Spreadable Cheese.

    Nutrition Facts

    Calories284kcal
    Protein6.01%
    Fat85.1%
    Carbs8.89%

    Properties

    Glycemic Index
    15.4
    Glycemic Load
    0.93
    Inflammation Score
    -4
    Nutrition Score
    2.9578260727551%

    Flavonoids

    Isorhamnetin
    0.03mg
    Kaempferol
    0.01mg
    Quercetin
    0.04mg

    Nutrients percent of daily need

    Calories:284.49kcal
    14.22%
    Fat:27.76g
    42.7%
    Saturated Fat:15.88g
    99.25%
    Carbohydrates:6.53g
    2.18%
    Net Carbohydrates:6.23g
    2.26%
    Sugar:2.82g
    3.13%
    Cholesterol:83.41mg
    27.8%
    Sodium:337.92mg
    14.69%
    Alcohol:0g
    100%
    Alcohol %:0%
    100%
    Protein:4.41g
    8.82%
    Vitamin A:687.17IU
    13.74%
    Vitamin B2:0.13mg
    7.41%
    Selenium:4.58µg
    6.54%
    Calcium:60.82mg
    6.08%
    Phosphorus:60.12mg
    6.01%
    Vitamin B5:0.31mg
    3.06%
    Vitamin C:2.41mg
    2.92%
    Vitamin E:0.43mg
    2.9%
    Potassium:96.98mg
    2.77%
    Folate:10.02µg
    2.51%
    Zinc:0.34mg
    2.27%
    Vitamin B12:0.12µg
    2.07%
    Magnesium:7.71mg
    1.93%
    Vitamin B6:0.04mg
    1.84%
    Fiber:0.3g
    1.19%
    Vitamin K:1.24µg
    1.18%
    Source:My Recipes