Horseradish Vinaigrette

Vegetarian
Vegan
Gluten Free
Dairy Free
Low Fod Map
Horseradish Vinaigrette
Download PDF
Side Dish
5 min.
4
73kcal

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Ingredients

  • 0.3 cup balsamic vinegar 
  • 1 teaspoon pepper black
  • 0.3 cup horseradish mustard 
  • 0.5 cup olive oil extra-virgin

Equipment

  • bowl
  • whisk

Directions

  1. In a small bowl, whisk together the balsamic vinegar, mustard, olive oil and black pepper. The dressing should come out a little creamy but not too thick.

Nutrition Facts

Calories73kcal
Protein4.39%
Fat74.19%
Carbs21.42%

Properties

Glycemic Index
28.5
Glycemic Load
1.47
Inflammation Score
-1
Nutrition Score
1.9500000029802%

Flavonoids

Apigenin
0.02mg
Luteolin
0.03mg

Nutrients percent of daily need

Calories:72.51kcal
3.63%
Fat:5.94g
9.14%
Saturated Fat:0.79g
4.95%
Carbohydrates:3.86g
1.29%
Net Carbohydrates:3.06g
1.11%
Sugar:2.61g
2.9%
Cholesterol:0mg
0%
Sodium:175.06mg
7.61%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.79g
1.58%
Selenium:5.32µg
7.59%
Manganese:0.15mg
7.48%
Vitamin E:0.84mg
5.58%
Vitamin K:4.3µg
4.1%
Fiber:0.8g
3.18%
Magnesium:10.24mg
2.56%
Iron:0.44mg
2.45%
Phosphorus:20.63mg
2.06%
Vitamin B1:0.03mg
2%
Calcium:16.38mg
1.64%
Potassium:47.89mg
1.37%
Copper:0.02mg
1.12%
Side DishGluten FreeDairy FreeLacto Ovo VegetarianPrimalWhole 30PaleolithicVeganFodmap Friendly
Source:Allrecipes

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