10 min.
Preparation time
Preparation: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 10 persons
Weight Per Serving: 26g
Price Per Serving: 0.29$
29kcal
Nutrition
Calories: 29kcal
Protein: 4.19%
Fat: 70.54%
Carbs: 25.27%
Ingredients
- 1 tablespoon dijon mustard
- 1 tablespoon flat-leaf parsley fresh chopped
- 1 tablespoon tarragon fresh chopped
- 1 garlic clove finely chopped
- 1.5 teaspoons honey
- 2 tablespoons horseradish
- 0.5 cup olive oil
- 0.5 teaspoon pepper
- 0.5 teaspoon salt
- 0.3 cup citrus champagne vinegar
Equipment
Directions
- Whisk together all ingredients.
- Serve immediately, or cover and chill up to 4 days.
Nutrition Facts
Properties
Nutrition Score
1.3521739153758%
Flavonoids
Nutrients percent of daily need