Horseradish-Walnut Sauce

Vegetarian
Gluten Free
Horseradish-Walnut Sauce

Suggestions


Are you looking to elevate your culinary creations with a unique and flavorful sauce? Look no further than this delightful Horseradish-Walnut Sauce! Perfectly balancing the zesty kick of prepared horseradish with the earthy richness of toasted walnuts, this sauce is not only a feast for the taste buds but also offers a myriad of nutritional benefits. Whether you're serving it alongside grilled vegetables, drizzling it over your favorite proteins, or simply using it as a dip, this versatile sauce will add a burst of flavor to any dish.

Designed with a quick preparation time of just 4 minutes, this vegetarian and gluten-free sauce is ideal for those moments when you need something delicious in a pinch. With only 66 calories per serving, it allows you to indulge without the guilt. The creamy texture from light mayonnaise and sour cream complements the crunch of walnuts, while the fresh green onions add a vibrant touch. Not to mention, the combination of freshly ground black pepper provides a subtle warmth that ties all the flavors together seamlessly.

Whether you’re hosting a gathering or simply treating yourself to a wholesome meal, this Horseradish-Walnut Sauce is sure to impress everyone at the table. Get ready to experience a deliciously unique twist that will have your family and friends asking for seconds!

Ingredients

  • 0.3 teaspoon pepper black freshly ground
  • tablespoon spring onion finely chopped
  • teaspoons horseradish prepared
  • 2.5 tablespoons mayonnaise light
  • 2.5 tablespoons cream light sour
  • tablespoons walnut pieces toasted finely chopped

Equipment

  • bowl

Directions

  1. Combine all ingredients in a small bowl.

Nutrition Facts

Calories66kcal
Protein6.55%
Fat78.9%
Carbs14.55%

Properties

Glycemic Index
29.75
Glycemic Load
0.18
Inflammation Score
-1
Nutrition Score
2.0700000242695%

Flavonoids

Cyanidin
0.14mg
Kaempferol
0.02mg
Quercetin
0.16mg

Nutrients percent of daily need

Calories:65.72kcal
3.29%
Fat:6.02g
9.26%
Saturated Fat:1.11g
6.92%
Carbohydrates:2.5g
0.83%
Net Carbohydrates:2.01g
0.73%
Sugar:0.69g
0.77%
Cholesterol:4.03mg
1.34%
Sodium:89.45mg
3.89%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.12g
2.25%
Manganese:0.19mg
9.64%
Vitamin K:8.21µg
7.82%
Copper:0.09mg
4.34%
Phosphorus:25.47mg
2.55%
Magnesium:10.01mg
2.5%
Folate:8.48µg
2.12%
Fiber:0.49g
1.95%
Calcium:19.03mg
1.9%
Vitamin E:0.26mg
1.73%
Vitamin B6:0.03mg
1.58%
Zinc:0.23mg
1.51%
Potassium:52.61mg
1.5%
Vitamin B1:0.02mg
1.46%
Vitamin C:1.04mg
1.26%
Iron:0.21mg
1.15%
Selenium:0.79µg
1.13%
Vitamin B2:0.02mg
1.09%
Source:My Recipes