Hot Cheesy Bacon Dip

Gluten Free
Hot Cheesy Bacon Dip
25 min.
25
81kcal

Suggestions

There is nothing quite like the irresistible aroma of melted cheese and crispy bacon wafting through the kitchen to signal that it's time for a delicious gathering. This Hot Cheesy Bacon Dip is the ultimate crowd-pleaser, designed to satisfy even the most discerning appetites with its rich, creamy texture and savory depth. Perfect for serving as an antipasti, a hearty starter, or a fun snack during your next party, this recipe delivers big flavor in just 25 minutes. With a serving size that accommodates up to 25 people, it is an ideal choice for large get-togethers, potlucks, or holiday celebrations where you need a dish that disappears as quickly as it is made.

What makes this dip truly special is the harmonious blend of ingredients that creates a velvety consistency while packing a punch of umami. The base starts with softened cream cheese, which provides a smooth foundation, then gets elevated by the tangy richness of shredded three-cheese blend and a generous helping of creamy mayonnaise. The star of the show, however, is undoubtedly the crumbled Oscar Mayer bacon, which adds an essential salty crunch that cuts through the creaminess perfectly. For a touch of freshness, finely chopped green onions are woven throughout, balancing the heaviness of the dairy and meat with a subtle bite.

Baking this dip in the oven allows the flavors to meld together beautifully, resulting in a golden, bubbly masterpiece that is impossible to resist. Whether you are hosting a casual game day event or an elegant dinner party, this gluten-free delight ensures that every guest leaves with a full belly and a happy heart. The simplicity of the preparation means you can focus on mingling while the oven does the hard work, leaving you free to enjoy the company and the company's enthusiastic reactions to your culinary creation. Don't forget to reserve some bacon, cheese, and onions for a final garnish just before serving to add an extra layer of texture and visual appeal.

Ingredients

  • slices oscar mayer bacon divided crumbled cooked
  • 0.8 cup three cheese shredded with a touch of philadelphia, divided kraft
  • oz philadelphia cream cheese softened
  •  green onions divided finely chopped
  • 0.3 cup real mayo mayonnaise kraft

Equipment

  • oven

Directions

  1. Heat oven to 350F.
  2. Reserve 2 Tbsp. each shredded cheese, bacon and onions for garnish.
  3. Mix remaining ingredients until blended; spread onto bottom of 9-inch pie plate sprayed with cooking spray.
  4. Bake 15 min. or until hot and bubbly around edge.
  5. Garnish with reserved ingredients.

Nutrition Facts

Calories81kcal
Protein9.04%
Fat87.44%
Carbs3.52%

Properties

Glycemic Index
5.44
Glycemic Load
0.18
Inflammation Score
-1
Nutrition Score
1.4573912993073%

Flavonoids

Kaempferol
0.01mg
Quercetin
0.1mg

Nutrients percent of daily need

Calories:80.88kcal
4.04%
Fat:7.91g
12.16%
Saturated Fat:3.3g
20.63%
Carbohydrates:0.72g
0.24%
Net Carbohydrates:0.69g
0.25%
Sugar:0.39g
0.44%
Cholesterol:16.13mg
5.38%
Sodium:93.08mg
4.05%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.84g
3.68%
Vitamin K:7.13µg
6.79%
Selenium:2.52µg
3.6%
Calcium:33.87mg
3.39%
Vitamin A:168.62IU
3.37%
Phosphorus:31.28mg
3.13%
Vitamin B2:0.04mg
2.35%
Vitamin E:0.22mg
1.48%
Zinc:0.22mg
1.46%
Vitamin B12:0.08µg
1.28%