Hot Cider Nog

Vegetarian
Gluten Free
Health score
2%
Hot Cider Nog
45 min.
5
370kcal

Suggestions


Embrace the cozy warmth of the season with this delightful Hot Cider Nog! This vegetarian and gluten-free beverage is perfect for sharing with friends and family during chilly evenings. In just 45 minutes, you can create a truly special drink, brimming with comforting flavors that will transport you to a festive wonderland.

Imagine the inviting aroma of spiced apple cider mingling with the creamy richness of a classic eggnog. The gentle blend of cinnamon and nutmeg adds a touch of magic, creating a symphony of flavors that dance on your palate. This isn't just a drink; it's an experience – a moment of pure indulgence to savor and cherish.

With a satisfying 370 calories per serving, this Hot Cider Nog is the perfect treat to enjoy without feeling overly decadent. The velvety texture, enhanced by the whipped cream topping, adds a luxurious touch that elevates this beverage to a whole new level. Whether you're hosting a holiday gathering or simply treating yourself, this recipe is guaranteed to impress.

So, grab your saucepan and whisk, and get ready to create a beverage that's both heartwarming and delicious. This Hot Cider Nog is the perfect way to spread holiday cheer and create lasting memories with loved ones. Get ready to elevate your drink game and create something truly exceptional!

Ingredients

  • cup apple cider 
  • servings garnish: cinnamon sticks 
  • large eggs 
  • 0.3 teaspoon ground cinnamon 
  • 0.1 teaspoon ground nutmeg 
  • cups half-and-half 
  • cup milk 
  • 0.1 teaspoon salt 
  • 0.5 cup sugar 
  • 0.5 cup whipping cream 

Equipment

  • sauce pan
  • whisk

Directions

  1. Whisk together first 8 ingredients in a heavy saucepan; cook over medium-low heat, whisking occasionally, until mixture thickens and coats a spoon (about 15 minutes). Stir in bourbon, if desired. Top each serving with whipped cream.
  2. Garnish, if desired.

Nutrition Facts

Calories370kcal
Protein8.4%
Fat55.47%
Carbs36.13%

Properties

Glycemic Index
45.77
Glycemic Load
17
Inflammation Score
-5
Nutrition Score
8.9399999898413%

Flavonoids

Cyanidin
0.01mg
Catechin
0.59mg
Epicatechin
2.22mg
Quercetin
0.27mg

Nutrients percent of daily need

Calories:369.77kcal
18.49%
Fat:23.36g
35.93%
Saturated Fat:13.84g
86.52%
Carbohydrates:34.23g
11.41%
Net Carbohydrates:33.01g
12%
Sugar:31.67g
35.19%
Cholesterol:141.03mg
47.01%
Sodium:172.86mg
7.52%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:7.96g
15.92%
Vitamin B2:0.4mg
23.76%
Calcium:215.65mg
21.57%
Manganese:0.41mg
20.64%
Phosphorus:199.41mg
19.94%
Vitamin A:886.31IU
17.73%
Selenium:11.11µg
15.87%
Vitamin B12:0.66µg
11.06%
Potassium:308.5mg
8.81%
Vitamin D:1.32µg
8.78%
Vitamin B5:0.86mg
8.6%
Vitamin B6:0.13mg
6.62%
Zinc:0.94mg
6.29%
Magnesium:23.32mg
5.83%
Vitamin B1:0.08mg
5.31%
Vitamin E:0.75mg
4.99%
Fiber:1.22g
4.88%
Iron:0.67mg
3.7%
Folate:13.42µg
3.36%
Vitamin K:2.88µg
2.74%
Copper:0.04mg
2.05%
Vitamin C:1.52mg
1.84%
Vitamin B3:0.25mg
1.25%
Source:My Recipes