Are you looking for a fresh and vibrant side dish that is not only delicious but also accommodates various dietary preferences? Look no further than these Hot Marinated Courgettes! Perfectly designed for vegetarians, vegans, and anyone seeking gluten-free or dairy-free options, this recipe is a culinary delight that will elevate any meal.
In just 10 minutes, you can whip up a stunning dish featuring tender baby courgettes, infused with aromatic basil and savory black olives. The combination of succulent courgettes, fragrant olive oil, and the robust flavor of fresh basil create a harmonious balance that tantalizes the taste buds. The dish is not only visually appealing but is also packed with nutritional benefits, giving you a delightful addition to your dining table that everyone will appreciate.
What’s more, these courgettes are low FODMAP, making them friendly for those managing digestive sensitivities. Whether served alongside grilled vegetables, pasta, or as a sparkly addition to a salad, this dish is sure to impress your guests and family alike. Get ready to indulge in a vibrant, healthy side dish that brings a burst of flavor to your plate!
