Hot Triple-Cheese & Bacon Spread

Ingredients

• 1 cup milk cheddar cheese shredded 2% kraft
• 0.8 cup knudsen milkfat cottage cheese 2% low fat
• 0.3 tsp garlic powder 
• 8 oz philadelphia neufchatel cheese softened
• 2 Tbsp onions chopped
• 3 slices oscar mayer turkey bacon cut into 1/2-inch pieces
• 1 tsp lea & perrins worcestershire sauce 

Equipment

• bowl
• frying pan
• oven
• blender
• baking pan

Directions

1. Heat oven to 375F.
2. Cook bacon and onions in small nonstick skillet on medium heat 3 min. or until onions are lightly browned, stirring frequently.
3. Remove from heat.
4. Beat Neufchatel in medium bowl with mixer until creamy.
5. Add cheddar and cottage cheeses; mix well.
6. Add bacon mixture, Worcestershire sauce and garlic powder; mix well. Spoon into small baking dish sprayed with cooking spray; cover.
7. Bake 15 min. or until heated through, uncovering after 10 min.