Hot Turkey Salad

Ingredients

• 2 cups celery chopped
• 0.5 cup cheddar cheese grated
• 2 tablespoons juice of lemon fresh
• 1 cup mayonnaise 
• 2 teaspoons onion grated
• 0.5 cup pecans chopped
• 1 cup potato chips crushed
• 0.5 teaspoon salt 
• 2 cups turkey cubed cooked

Equipment

• oven
• mixing bowl
• baking pan

Directions

1. Preheat oven to 450 degrees F (230 degrees C). Grease a 9x13 inch baking dish.
2. Mix the turkey, celery, onion, pecans, and salt together in a mixing bowl. Stir in the mayonnaise and lemon juice until evenly blended. Spoon into the prepared baking dish.
3. Sprinkle with Cheddar cheese, then potato chips.
4. Bake in preheated oven until cheese melts, 10 to 12 minutes.