How to Grill Artichokes

Vegetarian
Gluten Free
Health score
5%
How to Grill Artichokes
90 min.
12
160kcal

Suggestions

Ingredients

  •  artichokes 
  • 0.1 cup grapeseed oil or any oil with a high smoke point
  •  optional: lemon 
  • 12 servings salt and pepper 
  • 12 servings sharp cheddar cheese with lid, steaming basket, pastry brush, tongs, grill

Equipment

  • pot
  • grill
  • tongs
  • serrated knife
  • pastry brush
  • chefs knife
  • steamer basket
  • melon baller

Directions

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  3. How to Grill Artichokes
  4. Ingredients3 Artichokes1 Lemon1/8 cup grapeseed oil, or any oil with a high smoke point
  5. Salt and pepper
  6. You will also need
  7. Serrated knife or sharp chef's knife, melon baller, large pot with lid, steaming basket, pastry brush, tongs, grill
  8. Total Time: 75 - 90 Minutes
  9. Servings: 6 artichoke halves or 12 artichoke quarters
  10. Kosher Key: Pareve

Nutrition Facts

Calories160kcal
Protein19.7%
Fat68.35%
Carbs11.95%

Properties

Glycemic Index
11.54
Glycemic Load
0.87
Inflammation Score
-4
Nutrition Score
6.6117392000945%

Flavonoids

Eriodictyol
1.92mg
Hesperetin
2.51mg
Naringenin
4.05mg
Apigenin
2.39mg
Luteolin
0.91mg
Myricetin
0.05mg
Quercetin
0.1mg

Nutrients percent of daily need

Calories:160.12kcal
8.01%
Fat:12.55g
19.3%
Saturated Fat:5.99g
37.46%
Carbohydrates:4.93g
1.64%
Net Carbohydrates:2.95g
1.07%
Sugar:0.64g
0.71%
Cholesterol:30mg
10%
Sodium:420.25mg
18.27%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:8.14g
16.27%
Calcium:228.64mg
22.86%
Phosphorus:167.64mg
16.76%
Selenium:8.59µg
12.27%
Vitamin C:8.51mg
10.32%
Vitamin B2:0.16mg
9.13%
Zinc:1.26mg
8.42%
Fiber:1.98g
7.92%
Folate:29.05µg
7.26%
Magnesium:28.02mg
7.01%
Vitamin E:0.95mg
6.36%
Vitamin A:306.74IU
6.13%
Vitamin B12:0.32µg
5.3%
Vitamin K:5.46µg
5.2%
Manganese:0.09mg
4.41%
Potassium:153.96mg
4.4%
Copper:0.09mg
4.37%
Vitamin B6:0.06mg
3.25%
Iron:0.51mg
2.85%
Vitamin B5:0.25mg
2.49%
Vitamin B1:0.04mg
2.36%
Vitamin B3:0.36mg
1.8%
Vitamin D:0.18µg
1.2%