How to Make Sweet and Sour Pork

Ingredients

• 1 cube chicken bouillon 
• 1.5 cups chicken broth 
• 0.5 cup cilantro leaves fresh chopped
• 1 clove garlic halved
• 0.5  bell pepper green finely chopped
• 0.5 teaspoon ground cumin 
• 1  jalapeno fresh chopped
• 0.5  onion finely chopped
• 6 servings salt and pepper to taste
• 1  tomatoes seeded chopped
• 1 tablespoon vegetable oil 
• 1 cup rice long grain white

Equipment

• sauce pan

Directions

1. In a medium sauce pan, cook rice in oil over medium heat for about 3 minutes.
2. Pour in chicken broth, and bring to a boil. Stir in onion, green pepper, jalapeno, and diced tomato. Season with bouillon cube, salt and pepper, cumin, cilantro, and garlic. Bring to a boil, cover, and reduce heat to low. Cook for 20 minutes.