490 min.
Preparation time
Preparation: 480 min.
Cooking: 10 min.
Gaps: no
Total: 490 min.
Servings
Serve: 6 persons
Weight Per Serving: 63g
Price Per Serving: 0.47$
222kcal
Nutrition
Calories: 222kcal
Protein: 13.23%
Fat: 46.38%
Carbs: 40.39%
Ingredients
- 1 pinch ground pepper
- 2 teaspoons ground cumin
- 1 cup chickpeas dried (garbanzos)
- 4 garlic clove
- 0.3 cup juice of lemon
- 3 tablespoons olive oil
- 1.5 teaspoons salt
- 1 pinch paprika sweet for serving
- 2 tablespoons tahini
Equipment
Nutrition Facts
Properties
Nutrition Score
12.149565217391%
Flavonoids
Nutrients percent of daily need