Husband's Delight

Health score
15%
Husband's Delight
45 min.
6
721kcal

Suggestions


Welcome to a culinary experience that is sure to impress your loved ones! Introducing "Husband's Delight," a hearty and satisfying dish that brings together the rich flavors of ground beef, creamy cheeses, and tender egg noodles. Perfect for lunch or dinner, this main course is not only delicious but also easy to prepare, making it an ideal choice for busy weeknights or special occasions.

Imagine the aroma of seasoned beef simmering with juicy tomatoes, filling your kitchen with warmth and comfort. The combination of cream cheese and sour cream creates a luscious layer that perfectly complements the savory meat and pasta. Topped with a generous sprinkle of shredded Cheddar cheese, this dish is a delightful treat that will have everyone coming back for seconds.

With a preparation time of just 45 minutes and enough to serve six, "Husband's Delight" is a fantastic way to gather around the table and enjoy a meal that feels both indulgent and homey. Whether you're cooking for your family or hosting friends, this recipe is sure to be a hit. So roll up your sleeves, grab your apron, and get ready to create a dish that will leave everyone asking for the recipe!

Ingredients

  • 14.5 ounce canned tomatoes diced with juice peeled canned
  • ounces cream cheese 
  • 10 ounces extra wide egg noodles 
  • 1.5 pounds ground beef 
  • 0.5  onion chopped
  • teaspoon salt 
  • cup cheddar cheese shredded
  • 1.5 cups cup heavy whipping cream sour
  • tablespoon sugar white

Equipment

  • bowl
  • frying pan
  • oven
  • pot
  • baking pan

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Bring a large pot of lightly salted water to a boil.
  3. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  4. In a large skillet over medium heat, brown the ground beef.
  5. Add the tomatoes with juice, salt and sugar and simmer for 15 minutes.
  6. In a separate medium bowl, combine the sour cream, cream cheese and onion and mix well. In a 9x13 inch baking dish, place half of the egg noodles, then all of the meat mixture, then the cream mixture. Top with the remaining noodles and sprinkle with the cheese.
  7. Bake at 350 degrees F (175 degrees C) for 25 minutes.

Nutrition Facts

Calories721kcal
Protein18.33%
Fat59.16%
Carbs22.51%

Properties

Glycemic Index
32.52
Glycemic Load
16.05
Inflammation Score
-7
Nutrition Score
20.986087228941%

Flavonoids

Isorhamnetin
0.46mg
Kaempferol
0.06mg
Quercetin
1.86mg

Nutrients percent of daily need

Calories:721.14kcal
36.06%
Fat:47.23g
72.66%
Saturated Fat:21.55g
134.68%
Carbohydrates:40.43g
13.48%
Net Carbohydrates:38.71g
14.08%
Sugar:5.83g
6.48%
Cholesterol:187.28mg
62.43%
Sodium:659.37mg
28.67%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:32.92g
65.85%
Selenium:62.98µg
89.97%
Vitamin B12:2.92µg
48.59%
Zinc:6.62mg
44.11%
Phosphorus:440.82mg
44.08%
Vitamin B3:5.87mg
29.36%
Vitamin B6:0.52mg
26.19%
Vitamin B2:0.43mg
25.03%
Calcium:244.29mg
24.43%
Manganese:0.44mg
21.9%
Iron:3.21mg
17.82%
Potassium:540.05mg
15.43%
Vitamin A:766.78IU
15.34%
Magnesium:59.72mg
14.93%
Vitamin B5:1.36mg
13.63%
Copper:0.23mg
11.63%
Vitamin B1:0.15mg
10.23%
Folate:32.06µg
8.02%
Vitamin E:1.12mg
7.49%
Fiber:1.72g
6.86%
Vitamin K:3.93µg
3.74%
Vitamin D:0.37µg
2.45%
Vitamin C:1.2mg
1.45%
Source:Allrecipes